We love Grouper. Unfortunately, we live in Arizona and fish like this is hard to come by. The local market had some one day - a bit pricey but we decided to splurge. I used my home made pesto on this....
Author: Sky Hostess
I made this in the oven with a roasting pan. I put water in the bottom of the pan and heated the oven to 400 deg. Then I lined the rack with aluminum foil, and baked the marinated salmon for 10-15 minutes....
Author: Scrivener1
I adopted this recipe in the recipe adoption of February 2005. The only major change I made to this recipe is to change the cooking method from microwave to oven. I prefer to cook fish in the oven, and...
Author: Ginny Sue
This is a very quick and easy to prepare recipe. You can also bake the fillets, but in this recipe I fry the fillets. Still just as quick and tasty!
Author: Leeka Loves Cooking
Make and share this Salmon With Basil Champagne Cream Sauce recipe from Food.com.
Author: Nyteglori
Salmon season starts today! Fresh salmon right off the boat is indescribable. This is one of the many ways we like to cook it.
Author: Normaone
This is the simplest and most delicious recipe I've found for scallops...the flavors of the plank are perfect for the tender scallops, adjust cooking time according to size of your scallops. Somtimes I...
Author: cylee
I love egg salad and was thrilled when a friend passed this recipe along from a recent WW meeting. 3 delicious little points per serving.
Author: xpnsve
I haven't tried this one yet. It comes from McCormick Seasoning and sounds intriguing, don't you think?!
Author: Mysterygirl
Favorite flavors, on top of a light, tasty fish. You can use snapper, grouper, flounder or mahi mahi if you have those instead.
Author: breezermom
I browsed a couple of recipes and mixed them up a little to come up with this. My boyfriend doesn't care for alfredo much but he gobbled it up and went back for seconds!
Author: T-Loy
Make and share this Grilled Balsamic Bruschetta Chicken recipe from Food.com.
Author: Cook4_6
Make and share this Lemon Garlic Baked Shrimp recipe from Food.com.
Author: Sudie
Put these on wooden squewers and BBQ for great party appetizers or serve with rice as a main meal. Dressing and prawns can be made a day ahead, but keep seperate. Toss prawns in the dressing just before...
Author: Lee_tah
Make and share this Spicy Black Bean Empanadas recipe from Food.com.
Author: ratherbeswimmin
A light and tasty main dish, that is easy to prepare. It came from Taste of Home magazine subscriber Marilyn Newcomer of Menifee, CA.
Author: Gramma Connie Verbe
I found this recipe on the internet - have made several changes, added a couple of things etc. We enjoyed it so I thought that I would post the recipe. You may use any white fish for this recipe - Tilapia...
Author: Bergy
Make and share this Poor Man's Lobster #1 recipe from Food.com.
Author: Kim127
Something that I literally threw together one night using some mixed recipe styles from "Live for Life", a healthy eating recipe book, and what I had on hand. My wife has asked me to make this literally...
Author: D1gitalR1ze
I grew up eating deep fried flounder- which was great - but when I came across this recipe my first thought was "Wow" not my mother's flounder. As flounder is not available in many parts of the US, this...
Author: ellie_
This makes an elegant and easy first-course for your holiday meal (or at any time). The subtle flavors blend beautifully and really enhance the taste of the shrimp. Prep time does not include marinating...
Author: JackieOhNo
Make and share this Cornmeal Dumplings recipe from Food.com.
Author: swirlycinnacakes
I'm not sure if the original Cauliflower Mash came from South Beach, but I know this recipe comes from the South Beach Diet Parties & Holidays Cookbook! I'm diabetic, so always looking for good recipes...
Author: ohbother
Posting the recipe for safe keeping. This was a recipe Melissa d'Arabian made for $10 Dollar Dinners. Sounds delcious. I would grill the steak, weather permitting, then serve as directed.
Author: diner524
Make and share this Prime Rib With Garlic and Blue Cheese Dressing recipe from Food.com.
Author: ratherbeswimmin
This is one of the best Salmon recipes I've tried. I got in from the local newspaper many years go.
Author: Laureen in B.C.
I don't remember where I got this recipe, but it is one of my favorite ways to use boiled eggs. Essentially deviled eggs kicked up a notch or two.
Author: Dragonfly AZ
Make and share this Maine Boiled Lobsters recipe from Food.com.
Author: dojemi
Make and share this Beef Tenderloin Steaks With Red Wine-Tarragon Sauce recipe from Food.com.
Author: dicentra
This is a rich sauce with lots of cheesy flavor, it will pair well with tortellini or any kind of pasta.
Author: Kittencalrecipezazz
I've just been looking for recipes involving shrimp since my husband seems to think that shrimp has no flavor. This recipe I found posted on the Tony Danza Show website and is by Chef Paula Deen. Cooking...
Author: Sabia
Make and share this Baked Shrimp Pesto recipe from Food.com.
Author: GothicGranola
The Island Pork Tenderloin P90x recipe is already posted by another member and this is the recipe to use the meat in. One of our newest favs in the household!! Posting as a level 3 which only means larger...
Author: karen in tbay
Make and share this Italian Bread Dipping Oil recipe from Food.com.
Author: punkyluv
Many turkey brines have ingredients that I don't like. This one is very simple and ingredients (like apples, spices, etc) can be added based on your personal tastes. From Eve Felder, associate dean of...
Author: LadyLaura
This comes from Taste of Home Summer Appetizers 2009. Recipe submitted by Sandi Solari, California. It sounds so simple and refreshing. Prep. time includes marinating and chilling.
Author: mums the word
Another quick and easy recipe from the "Joy of Eating" cookbook. The recipe recommends using sirloin steak vs. round steak and serving this dish over buttered noodles. Sounds like a winner.
Author: DailyInspiration
Make and share this Prawns (Shrimp) on the Barbie Aussie Style recipe from Food.com.
Author: MaxinePeter
I love this recipe! I find myself falling back on this a lot when I have very little time and want something delicious and yummy! Oh and FAST!
Author: Mamas Kitchen Hope
Variation on buffalo wings. Have not tried, but bought the stuff today to make. Sounds good to me.
Author: Chef 167408
Make and share this Pan Fried Haddock With Lemon Herb Sauce recipe from Food.com.
Author: Jane Gib
low fat, low cholesterol italian flavoered pasta salad. I'm now on a low fat, low cholestrol diet> I don't eat a lot of good for you foods. The ones I do eat I have to eat them cooked, don't like crunchy...
Author: biancodove
This sauce is an excellent complement to a nice salmon fillet. I make it over and over and it is always a hit.
Author: nichols.kathy
This is one delicious,inexpensive meal of fish. It's kind of like the "generic" of haddock; I serve this with potato and cole slaw. Thawing of fish is not included in prep time.
Author: TheDancingCook